Toro Ramen And Sushi Menu
The menu at Toro Ramen And Sushi Menu brings the flavors of Japan right to Bluffdale, Utah. Whether you're craving a warm bowl of rich, flavorful ramen or a selection of fresh, hand-crafted sushi, there's something for everyone here. The ramen dishes are loaded with savory broths, tender noodles, and a variety of toppings, each crafted to perfection. For sushi lovers, Toro offers an array of options, from classic nigiri to creative rolls that feature the finest fish and ingredients. With a laid-back, inviting atmosphere, every meal feels like a special treat. The diverse menu ensures that you can always find something to satisfy your cravings, whether you're here for a quick lunch or a leisurely dinner.
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Comfort Rolls
Avocado
Creamy Hass avocado.
Spicy Salmon
Cucumber & kaiware. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Shrimp Tempura Roll
Cucumber & avocado.
Negihama
Yellowtail & scallions. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Spicy Hamachi
Cucumber & kaiware.
Unagi Maki
Eel, cucumber & tuna.
Vegetable Tempura Roll
Assorted tempura veggies.
Sake Maki
Salmon. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Spicy Scallops
Avocado, kaiware, & cucumber. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Spicy Tuna
Avocado & kaiware. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Kappa Maki
Cucumber.
Spider
Soft shell crab, cucumber, & kaiware.
Philly
Smoked salmon, avocado, cream cheese.
California
Crab & avocado.
Tekka Maki
Tuna. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Drinks
Boba Tea Smoothie Slushy Ice Tea. Lemonade
Boba tea with options of ice tea, lemonade, smoothie, slushy, or milk tea. Flavors include mango, passion fruit, dragon fruit, strawberry-lychee, coconut, and matcha.
Pellegrino
Sparkling water.
Yuzu Drinks
Original Yuzu, White Peach, or Red Shiso & Apple.
Green Tea
Hot or cold.
Soda
Sides
Mushroom
Sweetened shiitake.
Kimchi
Fermented cabbage.
Egg
One soft-boiled egg. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Consult your physician or public health official for further information.
Garlic
Crushed garlic cloves.
Noodles
Choice of thin or wavy noodles.
Corn
Buttered & stir-fried corn.
Negi
Green onion / scallions.
Rice
Perfectly steamed rice.
Kkakdugi
Pickled radish kimchi.
Bean Sprouts
Stir-fried bean sprouts.
Chashu (Charsiu)
Braised pork belly. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. Consult your physician or public health official for further information.
Nori
Dried seaweed sheets.
Appetizers
Vegetable Tempura App
Battered veggies with soy dipping sauce.
Seaweed Salad
Thinly sliced seasoned seaweed.
Tuna Tataki
Six piece of seard tuna yuzu dressing, Sriracha sauce, fresh lime, and scallions
Croquette
Japanese-style fried veggie croquette.
Karaage
Japanese-style fried chicken.
Steamed Buns
2 steamed buns with pork, chashu & lettuce.
Gyoza
5 pan-sautéed pork & veggie dumplings.
Jalapeño Hamachi
Sashimi & sliced jalapeño with yuzu miso.
Edamame
Green soybeans with sea salt.
Shrimp Tempura App
5 lightly battered tempura shrimps.
Takoyaki
3 ball-shaped octopus in wheat flour.
Salted Salmon
Salmon topped with and scallions.
Crispy Shrimp
Four breaded shrimp skewers.
Chashu Bowl
Rice topped with chashu pork and green onions.
Ramen noodles
Chili Paste
Chili paste adds a spicy kick to your ramen with bold, tangy flavors and a smooth texture.
Nigiri (2 Pieces) or Sashimi (5 Pieces)
Hotategai / Scallops
Hotategai scallops prepared as Nigiri (2 pieces) or Sashimi (5 pieces).
Mutsu / Escolar
Mutsu escolar delicately prepared in two styles for your choice: Nigiri, showcasing two pieces atop sushi rice, or Sashimi, five pieces served as raw slivers.
Maguro / Tuna
Indulge in the tender, slightly sweet flavor of this delicacy. It is expertly sliced and served in either two-piece nigiri, paired with perfectly seasoned sushi rice or five-piece sashami, enjoyed in its pure, raw form.
Ebi / Shrimp
Ebi shrimp served as a sashimi platter with five pieces or as a nigiri set with two pieces.
Unagi / Fresh Water Eel
Savor the tender, lightly caramelized fresh water eel, cultivated in controlled environments for its rich, sweet and delicate flavor. Choose from our two preparation styles, either atop sushi rice or as thinly sliced, standalone pieces.
Hamachi / Yellowtail
Hamachi Yellowtail served as Sashimi with 5 pieces or Nigiri with 2 pieces.
Toro / Fatty Tuna
Ikura / Salmon Roe
Ikura salmon roe, available in two-piece nigiri or five-piece sashimi.
Shiro Maguro / Albacore
Albacore shiro maguro available as Nigiri (2 pieces) or Sashimi (5 pieces).
Sake / Salmon
This offering features the creamy, succulent taste of fresh salmon. Served either as Nigiri, delicately perched atop hand-pressed rice, or as Sashimi, sliced thinly for a pure, unadulterated flavor experience.
Saba / Mackerel
Saba mackerel available as Sashimi (5 pieces) or Nigiri (2 pieces).
Tobiko / Flying Fish Roe
Enjoy the unique taste of Tobiko, flavorful flying fish roe, presented as either a two-piece Nigiri or a five-piece Sashimi.
Kunsei Sake / Smoked Salmon
Savor the rich taste of tender smoked salmon, available as thinly sliced sashimi or atop bite-sized morsels of vinegared rice for a delicate and flavorful experience.
Dessert
Cheesecake
Green Tea or Mango.
Entrée / Ramen / Soups
Chashu Ramen
Extra pork belly ramen, no veggies. Pick a broth flavor. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Salmon Teriyaki
Grilled Atlantic king salmon.
Veggie Ramen
Miso-favored broth with corn, bean sprouts, egg, green onions, shiitake mushrooms, & fried tofu. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Original Ramen
Soft-boiled egg, bean sprouts, corn, green onions, and pork slices. Choose from thick, thin, or wavy noodles. Select your preferred broth flavor.
Toro Ramen
Beef short rib ramen. Pick a broth flavor. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Katsu
Breaded pork loin with katsu sauce.
Karai Ramen
Spicy ground pork (no chashu). Pick a broth flavor.
Galbitang (Not Ramen)
Korean soup with beef short rib, egg, radish, green onion, clear or yam noodles. Includes sides of: Rice, kimchi, and radish kimchi.
Meat Lovers Ramen
Beef short rib, spicy ground pork, chashu, green onions (no other veggies). Pick a broth flavor. Thoroughly cooking foods of animal origin such as beef, eggs, lamb, pork, poultry, or shellfish reduces the risk of food-bourne illness. Consult your physician or public health official for further information.
Chicken Katsu
Breaded chicken breast with katsu sauce, steamed rice, and broccoli.
Special Rolls
Caterpillar
Unagi, cucumber topped with avocado with eel sauce.
Funky
Tuna, unagi, scallions deep fried, topped with wasabi mayo, eel sauce.
Rainbow
California roll topped with 4-5 kinds of fish.
Kennedy Roll
Shrimp tempura cucumber crab meat inside Spicy tuna avocado on top eel sauce spicy mayo sriracha green onion
Ninja
Spicy tuna, cucumber topped with shiso, white fish & lime with ponzu.
Tuna Tataki 6 Pcs Seared Tuna
Red Dragon
California roll topped with spicy tuna.
Flamingo
Shrimp tempura, crab, avocado topped with salmon, crunchies with eel sauce (in soy paper).
Toro Roll
Negitoro, izumidai, cucumber with eel sauce, ponzu.
Play Boy
Sushi roll with avocado, shrimp, crab, and cucumber, topped with tuna, spicy mayo, and fish roe.
Tokyo
Salmon, avocado, lemon topped with spicy scallops.
Jazz
Shrimp tempura, cucumber topped with unagi with eel sauce, 3 types of tobiko.
Tiger Roll
Shrimp tempura,crab& avocado topped with w/ Ebi shrimp spicy crab eel sauce & spicy mayo
Sundance
California roll topped with salmon, lemon with ponzu.
Volcano
Steamed asparagus, salmon, lemon, topped with crunchy tuna with eel, negi, tobiko.
Bluffdale
Spicy crab, cucumber, avocado topped with escolar, albacore, lime with wasabi mayo, and eel sauce.
Tarzan
Shrimp tempura, cream cheese topped with smoked salmon, avocado, with unagi sauce.
Wasatch Roll
Salmon, hamachi, cucumber, spicy mayo with tobiko.
Poke Tuna Salad
Fresh tuna with pink salt, avocado chili pepper, sesame oil, seaweed, and mango.
Vegas Roll
Bullet Train
Mango, salmon, cilantro topped with jalapeño with yuzu wasabi.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 385-308-8330